Restaurant Management System

Abstract

The project “Restaurant Management System” is implemented to reduce the manual work and enhances the accuracy of work in a restaurant. This system manages and maintains the record of customers and room in the hotel. The room has different categories such as A/c., non-A/c., dormitory etc., so the charges and records will be maintained accordingly. This software has been made in a user friendly interface. So that normal person can add and delete the entries of customers and handle all the transactions easily. This project is also designed with full consideration to help the users in an easy manner without any unnecessary wastage of time. This system can be implemented in big restaurant where customers can order their food from their room using system. The menu card consists of various food varieties available in the restaurant. Through the ordering form, the customer can simply click and order the food. The messaging system tells the supplier to supply the particular food. The billing system prepares the bill according to the delivered food. This system entirely reduces the unnecessary time waste inside the hotel as well as it reduces unnecessary noise. This Online Tourism Management has more useful information about the particular place. It is very useful to gather the details without spending more time. So it is a good timekeeper to all. There is no requirement of tourist guide to guide us to the particular place. Thus the project acts as a good tourist guide for the visitors.

Existing System

Many restaurants have a lot difficult to manage the business such as customer ordering and reservation table. By using manual customer ordering is difficult to waiter keep the correct customer information and maybe loss the customer information. In many popular restaurants, waiters/waitresses tend to miss out on tables or customers’ calls during busy hours potentially decreasing ones clientele. While this is an ongoing issue, there is still no product that drastically improves the communication between the servers and the customers in the current market.

Proposed System

The system processes transaction and stores the resulting data. Reports will be generated from these data which help the manager to make appropriate business decisions for the restaurant. Online restaurant management system will develop to help the restaurant administrator to manage restaurant management and for customer make their online ordering and reservation table. Advantages: The advantages of tourism are that it brings sustainable revenue to an area. Tourism generates income for seasonal workers as well. It also lets others experience the culture in your specific area. tourists spend a lot of money in hotels, restaurants plane tickets etc, which supports the economy, makes the place popular, get to meet new & interesting people.

Architecture

System Flow Diagram